cooking

Eat Your Heart Out: Kent Rollins’ Sparklin’ Potatoes

‘It’s an amazing feeling to blend things together that you feel has no way, no right, to be delicious’

Eat Your Heart Out: My Mom’s Jersey-Meets-Egyptian Fried Chicken Cutlets

‘When I asked her how to make it, she told me, ‘If I taught you that dish, you’d have no reason to come home because you wouldn’t need me to cook it for you anymore’’

It’s Impossible to Live an Air Fryer Life

You can try, as I did, but you’re going to get burned — literally

The $50 Toaster Oven Is the Unsung Hero of the Kitchen

It’s time to leave your microwave on the curb and level up