food-waste

Could Restaurants Be the Solution to Our Food Waste Problem?

ReThink Food is partnering with local eateries to produce more than 50,000 meals a week in the pandemic. But as they fight for a more sustainable future, bigger challenges lie ahead

How to Combine Leftovers for Endless Eats and Easy, Delicious Food

Make more leftovers with your leftovers for nonstop leftovers!

Gripping Food With Force Is Our Only Release Right Now

When fear and rage have overtaken us, all we can do is squeeze some steak

Farmers Are Trashing Tons of Food. Why Can’t It Go to Those Who Need It?

In typical American fashion, it all comes down to profits: It’s cheaper to euthanize chickens than it is to serve them to the millions out of work