fish

How Fish Skin Took Over the Snack Aisle

Why crunchy-crispy-salty fish-skin snacks are friggin’ everywhere now

What’s in This?: McDonald’s Filet-O-Fish

All 45+ ingredients in this chum square, explained (yep, even diacetyl tartaric acid esters of monoglycerides)

Ranking Fast Food Fish Sandwiches by How (Un)Healthy They Are

Is Subway’s tuna really even tuna? We may never know.

I Put a Penis Fish in My Mouth and You Should Too

The flavor is mild, but it’s the experience of trying something you’d expect to find disgusting that’s so liberating