When Did Steak Knives Become Such a Racket?

Thanks to our ignorance about different kinds of metals, pretty much from the start

Bored at Home? Why Not Master the (Kitchen) Blade?

Cut free of quarantine tedium by finding the serenity in steel ripping through produce

Why Are Kitchen Knives So Freaking Expensive?

It’s all about the steel — but it’s also all about the feel

Does It Matter What My Cutting Board Is Made Out Of?

Wood might be more porous than plastic, but there’s little evidence to suggest that it’s any less sanitary