grilling

The Battle for the Soul of the Burger Is Also a Battle About Watermelon

The watermelon burger is neither fruit nor meat patty, it’s mostly just the most divisive trendy food of 2020

A Korean Dude’s Guide to Easy, Delicious Indoor Grilling

Grilling at the dinner table is the versatile — and affordable — cousin to the summer pastime of backyard BBQs

What Makes a Sausage a Sausage?

After witnessing the horrors of the Ordinary Sausage Channel’s ‘water sausage,’ suddenly encased meats were more mysterious than ever

We Should Be Putting Hot Dogs in Pitas

What’s crazy about replacing the tired old bun with a vessel in which every topping — no matter how much of it you pile on — can sit comfortably inside, with no obvious risk of overflow?