cooking
Cooking My Way Through ‘THE BIG BOLD BOOK OF MTN DEW® RECIPES’
Using Mountain Dew as a brine isn’t that weird, but how does using it in a grilled cheese fare? Our very own dirtbag chef Rax King investigates
Why You Should Microwave Everything in a Donut Shape
Here's how to heat up your holiday leftovers the right way
The Glorious Luxury of the Second (and Third) Freezer
The ‘garage fridge’ is the ultimate suburban dream. But is it really necessary? For the modern Mr. Freezes ready to ride out the pandemic winter with hundreds of frozen pizzas in tow, hell yes
Add a Fried Egg to Your Leftovers and Blast Off to Flavortown
The best way to reinvigorate days-old sludge in your fridge? It’s all in the yolk
